As the boss lady likes to say, "everyday is a celebration in the restaurant business", so any opportunity we have to make an extra special occasion, you can be sure we will seize the day. We love our half price wine night every Thursday, and so do our regulars.
Our Valentine's Day à la chocolat... well, need I say more? During April we celebrate Earth Day, and Mother's Day in May has gems for all the lovely ladies. We create a special menu for Easter and Passover, and celebrate Father's day every Sunday in June. We embrace the long nights of the Summer Solstice, the turn of the seasons with the Autumn Equinox and the Winter Solstice, and finish it all off with a Happy New year!
